What is a normal Blood Glucose Level?
It is harder to figure out than you think…
I’m headed to my doctor’s office on Tuesday, so in preparation for that I’m printing out reports from my Blood Glucose Meter.
I was looking at the reports and started to wonder about those “target ranges” and what exactly did they mean. I wanted to know:
- “What is a normal blood glucose level?” (the answers I found are in this post)
- “Given that there is a normal RANGE… is it OK for a person who is diabetic and on medication to be anywhere in that range?” (couldn’t find an answer from a trusted source so I’m gonna ask my doctor on Tuesday)
Getting a “good” “reliable” answer…
Depending on where you look, you get different answers. sigh And it MUST be correct because it’s on the Internet! Right? sigh
All kidding aside, some sites are better than others when it comes to reliable information. But even with sites you trust, there can be differences.
Take it from a retired Librarian with over 30 years of searching experience: check and double check when doing “research” on the web. Then check it again, just to be sure. Not all information resources are created equal.
The ones I’m sharing with you now are, in my professional opinion, on the “reliable” end of the spectrum.
Bayer (as in Bayer aspirin) the maker of my Blood Glucose Meter says:
The meter I use is the Bayer Contour Next. The default settings are:
- 70 – 180 mg/dL — Overall
- 70 – 130 mg/dL — Fasting
- 70 – 130 mg/dL — Before a meal
- 70 – 180 mg/dL — After a meal
I’ve been testing consistently for about 3 months now and my doctor wants to look at the data when I visit her on Tuesday — which is what prompted my questions and this post in the first place. 🙂
One of the questions I have for her is whether or not the default settings in the monitor are what she wants me to use as my “target” ranges OR does she want me to use something different.
Blood Glucose Meters, Strips, and Sticking it to Yourself Daily
SCOTUS Hangover… (a brief aside before we talk Diabetes)
After yesterday’s Historic ruling on Gay Marriage (Read my post: Justice Arrives Like a Thunderbolt!) I must confess that I want the celebration to continue. It feels weird picking up writing on this blog post on Saturday, where I left off on Wed evening.
Yesterday my Facebook feed exploded with joy and rainbows! I had to be part of the excitement, so went out last night, saw the rally at Oaklawn & Cedar Springs and hung out with my cousin and a friend I had not seen in approximately 20 years. The joy, the love, the relief that Marriage Equality is now law, and the energy last night being around my fellow LGBT folk, was just amazing.
AND when I started writing this post, back on Wed night, the fate of the Affordable Care & Patient Protection Act was not yet announced. That was upheld on Thursday. Yay! So, in less than 48 hours, two of the most important Supreme Court decisions of my lifetime came back to back — both of which directly impact me. Wow!
I’m now free to marry who I love, assuming I can find a fella! LOL
And I’m now fairly certain that I will always have access to quality health care. Yay!
I’m going to do something weird in this post. The “comments” from Wed night are going to stay, but where I was expressing doubt, I’m going to put an BEFORE label and add an AFTER comment.
Why? Because the ACA law is important. It is important to me on a very real, very personal, very day-to-day level. And by doing it this way, anyone who reads my blog may perhaps realize that this is not a philosophical debate. It is literally about life and death. Read on faithful readers, read on…
Uhmmm… by the way, we’ll keep the fact that as a newly diagnosed diabetic I should not have been drinking beer last night between thee and me. Nobody tell my doctor! Sssssshhhhhhh!
“You Need a Blood Glucose Meter…”
…said my doctor. And I said “What’s a Glucose and why is it in my blood?
Ok, maybe I didn’t actually say that. But to me Glucose is something that is related to Gatorade, a distant cousin of Fructose and Sucrose and… well, you get the idea. It is sugar. It is all sugar. And “sugar” is a special kind of carbohydrate.
Standard disclaimer… I’m not a doctor – You should verify everything I say and always consult with your doctor on medical decisions.
What I’m sharing with you here is info I’ve learned since being diagnosed with Diabetes and that info has gone into Tony’s head and been mixed around with all the other stuff up there and seasoned with a bit of my patented “Ton-NAY Drama” and is being blurted out here for the enjoyment and befuddlement of you, my loyal readers.
All two of you — two, or is it thousand? the whole number thing confuses me. 😉 Read the rest of this entry